The French Pastry School

Current Classes

Jewelry-Inspired Appliques & Blooming Branches with Chef Maggie Austin

Oct 21, 2019 - Oct 24, 2019 (1:15 pm - 8:15 pm)
$1,150.00
Professional
Chef Maggie Austin

Eclairs, Cream Puffs & Parisian’s Favorite Choux Pastries

Oct 29, 2019 - Oct 31, 2019 (4:00 pm - 9:00 pm)
$525.00
Enthusiast
Chef Julien Otto

Fundamentals of Chocolate

Nov 05, 2019 - Nov 07, 2019 (4:00 pm - 9:00 pm)
$525.00
Enthusiast
Chef Julien Otto

Savory & Sweet Fall Delights

Nov 12, 2019 - Nov 14, 2019 (4:00 pm - 9:00 pm)
$525.00
Enthusiast
Chef Julien Otto

Introduction to Sculpted Cakes with Chef Courtney Clark

Nov 19, 2019 - Nov 21, 2019 (4:00 pm - 9:00 pm)
$525.00
Enthusiast
Chef Courtney Clark