The French Pastry School

Current Classes

Gluten-Free Breads & Pastries with Chef Xavier Sterke

2018-04-23 - Apr 26, 2018 (11:00 am - 6:00 pm)
$1,150.00
Professional
Chef Xavier Sterke

Artisan Breads with Master Baker and M.O.F., Joël Defives

2018-05-07 - May 10, 2018 (11:00 am - 6:00 pm)
$1,150.00
Professional
Chef Joel Defives

Top Ten French Pastry Favorites with Chef Michel Ernots

2018-05-22 - May 24, 2018 (4:00 pm - 9:00 pm)
$525.00
Enthusiast
Chef Michel Ernots

The Art of Chocolate with Chef Vincent Vallée

2018-05-28 - May 31, 2018 (11:00 am - 6:00 pm)
$1,150.00
Professional
Chef Vincent Vallée

Homemade Ice Cream & Frozen Desserts with Chef Michel Ernots

2018-06-05 - Jun 07, 2018 (4:00 pm - 9:00 pm)
$525.00
Enthusiast
Chef Michel Ernots

Artisan Breads and Viennoiseries with Chef Romain Dufour

2018-06-11 - Jun 14, 2018 (11:00 am - 6:00 pm)
$1,150.00
Professional
Chef Romain Dufour

La Patisserie de Johan Martin

2018-06-18 - Jun 21, 2018 (11:00 am - 6:00 pm)
$1,150.00
Professional
Chef Johan Martin

Cake Decorating & Cupcake Boot Camp with Chef Alissa Wallers

2018-06-25 - Jun 29, 2018 (8:00 am - 1:00 pm)
$1,000.00
Enthusiast
Chef Alissa Wallers

Bread Boot Camp with Chef Michel Ernots

2018-06-25 - Jun 29, 2018 (8:00 am - 1:00 pm)
$1,000.00
Enthusiast
Chef Michel Ernots

East Meets West with Chef Andres Lara

2018-07-23 - Jul 26, 2018 (11:00 am - 6:00 pm)
$1,150.00
Professional
Chef Andres Lara

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