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Alumnus Danny Grant Nominated for Best Chef Honors
The French Pastry School |
March 7, 2012

L’Art de la Pâtisserie alum, Chef Danny Grant of Ria and Balsan Restaurants at The Waldorf Astoria Chicago, was nominated for Food & Wine's The People's Best New Chef! Show your support for all alumni of The French Pastry School by voting; all it takes is a click and there's no limit to how many times you can vote. You can cast your ballot here but be sure to hurry - voting ends on March 11th!