ABOUT
The French Pastry School at City Colleges of Chicago strives to offer an innovative, effective, superior education in which students are equipped to achieve excellence in the pastry, baking and confectionery arts.
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PROGRAMS
- L'Art de la Pâtisserie
  
  The Professional Pastry and Baking Program
- L'Art du Gâteau
  
  The Professional Cake Decorating and Baking Program
- L'Art de la Boulangerie
  
  The Artisanal Bread Baking Course
- Continuing Education
  
  Short-Term Specialty Courses for Food Enthusiasts and Professionals
- French Pastry Experience
  
  Attend the Ultimate French Pastry Experience
- Tasting Series
  
  The French Pastry School Educational Tasting Series
- Contact Us
  
  If you have any questions, would like to schedule a tour, or want to receive updates from all over the world of pastry.
We take pride in the quality of our courses, which are offered with great attention to the art and the science of pastry. The classes focus on artistry, visual presentation, theory, method, and technique, giving you the knowledge required for a successful pastry career.
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ADMISSIONS
Our unique commitment to you is continuous attention to the development of your career, from the beginning of your time with us until long after you leave.
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VISIT US
As an important part of your decision to attend, we welcome all of our prospective students to take a virtual tour of The French Pastry School or to make an appointment to see our facilities and meet our staff in person..
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FOLLOW US
The French Pastry School is a very active part of the pastry community. Keep track of our latest projects, alumni news, and events through posts, blog entries, articles, and tweets. You can find it all here!
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CONTINUING EDUCATION
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SCHOLARSHIP FOUNDATION
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ALUMNI
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CONTACT US

Virtual Tour - The French Pastry School

The French Pastry School

Get to know the school and the city by chosing one of the tabs above. They will take you through galleries of the facillities, the programs, and the wonderful city of Chicago with helpful links and articles that will introduce you to everything we have to offer. When you’re ready to come visit the school in person, click on French Pastry Experience to see how you can immerse yourself in the school first hand or contact the admissions team to schedule a private tour.

Do you want to learn more about our programs?

L'Art de la Pâtisserie

The Professional Pastry and Baking Program

a 24-Week Certificate Program
L'Art du Gâteau

The Professional Cake Decorating and Baking Program

a 16-week Certificate Program
L'Art de la Boulangerie

The Artisanal Bread Baking Course

an 8-Week Session
Continuing Education

Short Term Specialty Courses accredited by the American Culinary Federation. Classes for both food enthusiasts and professionals.

The French Pastry School of Kennedy-King College at City Colleges of Chicago

226 W. Jackson Blvd. Ste. 106
Chicago, IL 60606
Phone: 312.726.2419
Fax: 312.726.2446

Office Hours
Monday - Friday 8:30am-5:30pm

Department Email

Admissions
admissions@frenchpastryschool.com
Financial Options
financialoptions@frenchpastryschool.com
Marketing
marketing@frenchpastryschool.com
General Questions
info@frenchpastryschool.com

Search Site

The French Pastry School at City Colleges of Chicago strives to offer an innovative, effective, superior education in which students are equipped to achieve excellence in the pastry, baking and confectionery arts.

L'Art de la Pâtisserie

L'Art du Gâteau

L'Art de la Boulangerie

Continuing Education

French Pastry Experience

Tasting Series

Contact Us

We take pride in the quality of our courses, which are offered with great attention to the art and the science of pastry. The classes focus on artistry, visual presentation, theory, method, and technique, giving you the knowledge required for a successful pastry career.

Our unique commitment to you is continuous attention to the development of your career, from the beginning of your time with us until long after you leave.

As an important part of your decision to attend, we welcome all of our prospective students to take a virtual tour of The French Pastry School or to make an appointment to see our facilities and meet our staff in person..

The French Pastry School is a very active part of the pastry community. Keep track of our latest projects, alumni news, and events through posts, blog entries, articles, and tweets. You can find it all here!